If you have ever asked yourself “how do you make sugar cookies from scratch”, you are probably looking for a fun and easy way to spend a day. Well, it is actually easier than you think! It is really not that difficult if you have the ingredients available and some practice. However, most people do not have these things so the learning curve can be quite steep. However, once you get the hang of it, you will be making delicious cookies all summer long!
What you will need to make your own sugar cookies is the flour, baking powder, and baking soda. You can purchase these in any store and they are inexpensive. Once you have these on hand, you can go out and purchase some other ingredients to make your cookies from scratch. I recommend using white sugar which has a very pleasant flavor. It does not make your cookies excessively sweet but rather gives them a different texture and wonderful flavor.
Next you will need the unsweetened plain chocolate chips. These can be found in almost any store where baking supplies are sold. Now it is time to roll out your dough and cut it into your desired shapes. If you want your cookies to look like a “jelly” I recommend using a combination of white and brown sugar, but if you prefer your cookies are more like cake batter you can use all white (or white corn starch) and some brown sugar.
When you are done rolling and cutting your cookies, you will next need to assemble them. Most of your cookies will either have a cookie button or a flat bottom that you will use to put the yoke into. After you have placed the yoke into the cookie button, you will then need to frost the top of your cookies with the cream and blueberries frosting. This is actually quite easy and is simply a matter of mixing the two frostings.
You will next want to line the bottom of one of your bowls with wax paper. This will keep your work surface free of finger prints and other messes. Once you have lined the wax paper, use your food coloring to color the inside of the bowl. The only colors that you should use are dark brown and light pink. If you wish to create different shades of chocolate, you can add the liquid coloring at this point.
After you have colored the inside of the bowl, you will then want to start making your cookies. At this point, you will either melt some chocolate chips in the bowl or mix the dry chocolate chips and the wet chocolate chips. If you have a candy mold, this process is even easier because all you have to do is melt the chocolate chips in the mold and pour the melted chocolate into the mold. Then once the chocolate has set, you simply pour the mold into the prepared baking pan and bake the cookies as directed on the box. However, if you do not own a baking pan, you can always use a regular cookie cutter and just fill it with the dough.
When you have completed your first batch of homemade cookies, you will be proud to know that you can make this at home. Although making cookie dough at home can be very time consuming, it is very rewarding when you taste the delicious cookies that you have made. Knowing that you were able to make these cookies yourself allows you to truly enjoy the flavors of these cookies.
If you are looking for more information on how do you make sugar cookies from scratch, you can always find answers online. There are sites that will give you tips on different types of cookie dough that you can purchase or you can search for sites that will show you how to make a batch of cookies and then how to decorate them. Either way, you will be happy knowing that you can create homemade cookies that are delicious, unique, and that you can eat. If you have never made these cookies before, I encourage you to give it a try. You won’t be disappointed!How do you make sugar cookies from scratch.